Tomorrow I'm going to my best girlfriend Jessica's house for Thanksgiving. We're going to make vanilla ginger pear soup, as we do every year, and drink ice wine, the sweet, spendy Kool-aid of wines. It's a lovely time for us to catch up, since we rarely get to spend much time together. I miss her.
And I want to make this punkin soup. Remarkably, I have the entire holiday weekend off for the first time in seven years! So perhaps the Rock Star and I will have punkin soup for dinner.
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